Barbara Agte
Barbara Agte lives on the western edge of Columbus, New Mexico, U.S.A. In the small border town, she bathes her bones in the warmth of the New Mexico sun, marvels at the stark beauty and surrealism of the landscape, enjoys Mexico and Mexican culture, and most every day is part of the grand sunrises and sunsets.
Having worked as a college English teacher, a social worker, and a costume and clothing designer, Barbara has written lots for and about her occupations. Presently, she's working on a collection of letters, some short stories, an article about the magic of Palomas, Chihuahua, Mexico, and another about the miracle of the Virgin of Guadalupe.
Articles by this Author
Columbus-steeped in international history
- By Barbara Agte
- Published 12/30/2002
- Southwest New Mexico , Luna County , Columbus, New Mexico
- Unrated
With a fascinating history, a 24-hour border crossing, a varied and unique geology, a New Mexico State Park, a museum, and a mild winter climate, Columbus is a New Mexican village which attracts visitors from the U.S., Asia, and Europe year after year. Columbus has had an unusual and colorful history. The village was first established in 1891, just across the border from Palomas, Chih., Mexico. In 1902, when the El Paso/Santa Fe Railroad Line, connecting El Paso to the West, opened its Columbus station, the residents moved themselves and their village three miles north to the present location.
Posole Stew-a New Mexico holiday tradition
- By Barbara Agte
- Published 01/21/2003
- Dining
- Unrated
At holiday time people throughout the world honor traditions, and New Mexico is no exception. One tradition many here look forward to on Christmas Eve is a steaming bowl of posole (po-SO-lay), a spicy corn stew that is known as the ceremonial dish for celebrating life's blessings.